Artists Magazine March/April 2026 Print Edition

There’s lots of great art cooking in the March/April issue of Artists Magazine! Learn how one artist elevates fruits and vegetables into inventive still lifes; how another funnels the excitement of restaurants and cafes into lush oil paintings; and another uses portrait-painting skills to depict kitchen interiors that sparkle with personality.

Highlights in this issue:
-Sketchbook: Check your fridge for a cornucopia of daily sketching subjects.
-Hidden Treasures: A trio of creativity challenges will help you see everyday objects with fresh eyes.
-Art Smarts: Try these 7 tips for breathing life into your still life groupings.

Featured Artists: Eric Wert; Patricia Bellerose; Joseph Lorusso and Mary Sauer